People raising glasses of white wine in a toast during a celebration or dinner.

VANCOUVER’S PREMIER PRIVATE CHEF & CATERING

DELGADO & CO. CATERING

A formal dining table with gold-patterned placemats, candles, wine glasses, and a plate with seafood, including a shrimp, garnished with sauce and corn.

CHEF-OWNED & OPERATED

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REDEFINING CATERING

ELEVATING EXPERIENCES

CATERING MENUS & OFFERINGS

Someone pouring sauce over a seafood dish with shrimp at a formal dining table.

WEDDINGS & LUXURY EVENTS

Delgado & Co. creates unforgettable weddings and private events with fully customizable menus to match your taste and budget. We go beyond catering by handling rentals, setup, and details, ensuring a seamless, stress-free celebration filled with exceptional food and service.

People raising wine glasses in toast at a dinner party in a warmly lit room with candles and dried floral decorations.

CORPORATE & OFFICE CATERING

Delgado & Co. delivers fresh, customizable menus for corporate meetings, office lunches, and company events. From casual team meals to upscale client receptions, we provide seamless catering with full setup and rental coordination—so you can focus on business while we handle the details.

Two slices of dry-cured AAA waygu tenderloin on parchment paper with a knife nearby.

BBQ & LIVE CHEF STATIONS

Bring the excitement of live cooking to your event with Delgado & Co.’s BBQ and chef stations. Our chefs grill, carve, and create dishes on-site, delivering fresh, flavorful food and an interactive experience your guests will love. Perfect for weddings, private parties, and corporate events.

MEET THE TEAM

A smiling male chef in a white uniform with the name 'Sebastian Delgado' on it, wearing a dark bandana, in a warmly lit restaurant kitchen.
A portrait of a woman with long, wavy brown hair wearing a pink top, looking directly at the camera with a warm expression.

  • OWNER/DIRECTOR

    Malia is the heart of hospitality, bringing warmth, energy, and an unwavering dedication to creating unforgettable experiences. With almost 10 years of experience in the service industry, she has a natural talent for making guests feel at home, ensuring that every event is seamless, elegant, and filled with joy. Passionate about great food and meaningful connections, Malia believes that the best gatherings are those where people come together over an incredible meal. Her love for hospitality and commitment to excellence make every event feel special, personal, and truly unforgettable.

  • OWNER/EXECUTIVE CHEF

    Trained at Universidad San Ignacio de Loyola, in partnership with the prestigious Paul Bocuse Institute, Sebastian honed his craft in Spain’s finest dining establishments before joining the acclaimed three-Michelin-starred Arzak. After six years as an executive chef in Vancouver’s fine dining scene, he is now embarking on a new journey—bringing elevated, restaurant-quality experiences into guests’ homes. Every dish he creates is made with love, driven by his deep passion for cuisine and his desire to share that passion with others. For Sebastian, food is more than just a meal—it’s an experience, a connection, and a celebration.

Three chefs working in a bright kitchen seen from outside a window, smiling at each other.
A professional looking server standing in a home talks to a seated woman and three men, with plates of food and drinks on the table.
People holding scallop and lime shooters and eating at a dinner party with candles and dried plant decorations, in a cozy indoor setting.
Close-up of an appetizer with Hokkaido scallops topped with microgreens, served on a half torched lime on a bed of ice.

WHY HIRING A PRIVATE CHEF IS THE ULTIMATE CHOICE

Indulge in a culinary experience like no other by hiring a private chef. From personalized menus crafted to your tastes to the luxury of having every detail taken care of, a private chef transforms any meal into a memorable event. Whether it’s an intimate dinner or a special celebration, you’ll enjoy restaurant-quality dishes in the comfort of your own home, all while freeing yourself from the stress of planning, cooking, and cleaning. Elevate your dining experience to new heights and savor the art of fine cuisine—tailored just for you.

DON’T SEE WHAT YOU’RE LOOKING FOR?

WE MAKE CUSTOM MENUS TAILORED TO FIT YOUR EVENT

OUR OTHER COMPANIES… 

A gourmet dish with a seared piece of waygu garnished with microgreens, served in a bowl on a black table. A small flame on a piece of wood on white pebbles is also part of the presentation.

COMING SOON

A person is serving food from a container onto small bowls of vegetables and meat.

Contact Us.

Every experience we offer is thoughtfully tailored to meet your unique needs and goals. We believe in creating something special just for you. Don’t see something you want? Don’t hesitate to reach out for a consultation– we look forward to making your special event truly unforgettable.

-Malia & Sebastian
inquiries@delgadocompanies.com

778.871.1672